Cranberry Bread
By Donna Green Goodman, MPH
Originally posted on the Message magazine website https://www.messagemagazine.com/health/but-unto-you-i-have-given/.


Ingredients
Instructions
- In a bowl combine flour, and baking powder.
- In another large mixing bowl, cream butter and sugar.
- Mix in vanilla extract and cream cheese. Add milk, cranberry sauce and lemon juice.
- Beating on low speed of mixer, beat in flour mixture just until blended.
- Stir in nuts.
- Pour batter into pan(s).
- Bake at 350o for 45-50 minutes, or until a wooden pick inserted into center comes out clean.
- Cool, cut, serve.