Garlic Spinach Pasta

By Eric Adams

Originally posted on the Message magazine website https://www.messagemagazine.com/issues/2021-january-february/tips-for-living-your-healthiest-life/.

Please login to print.

Ingredients

Olive oil

½ cup your favorite veggie burger

1 onion

1 bell pepper – 1/2 green, 1/2 yellow

4-6 cloves garlic, minced

2-3 cups fresh spinach

2 teaspoons Italian Seasoning

½ cup chopped, fresh basil

1 teaspoon oregano

½ cup non-dairy mozzarella cheese

½ cup green onion, sliced

1 box whole grain spaghetti, boiled and drained

Non-dairy Parmesan cheese

Season to taste with McKay’s or other Vegan Chicken Bouillon and Nutritional Yeast Flakes.

Instructions

Please login for recipe instructions and more.