Ground Walnut Meat

By Melissa Webster

“Originally posted on the Message magazine website.”

Print Recipe
Prep Time Cook Time Total Time Servings
10 minutes 0 minutes 10 minutes 3

Ingredients

Instructions

  1. Soak sun-dried tomatoes and date in warm water for 5 minutes.
  2. Combine all ingredients in a food processor and pulse until slightly chunky in texture.
  3. Taste and adjust as desired. Add cayenne for extra kick, water for a smoother texture, and salt to personal preference.

Bonus Tips

Get creative! Stretch the recipe by adding cooked lentils, quinoa, or cauliflower.