Easy Pad Thai Easy Pad Thai By Nick Stroot Visit Garden Grill to learn more about Chef Nick Stroot Please login to print. Ingredients Firm TofuChick Style Seasoning to taste1 pack of rice noodles2 Tablespoon Almond Butter1/3 cup Sesame Oil1 Tablespoon Braggs Liquid Aminos2 teaspoon Cumin2 teaspoon Ginger (fresh)1/2 Jalapeño (seeds removed)1/2 Lime1/3 cup Water1/2 Red bell pepper, slicedSmall handful bean sprouts2 Tablespoons Peanuts (dry roasted, unsalted)Fresh Cilantro to taste Instructions Please login for recipe instructions and more. maggieveggie2021-09-16T10:23:13-04:00