flour

Korean Style Waffle

2022-11-08T14:16:05-05:00

Korean Style Waffle By Gemalli Austin, DrPH, RD Print Recipe Ingredients Instructions Vegetables: Slice vegetables thinly 1 inch long. Batter: Mix dry ingredients: all-purpose flour, cornstarch, baking powder, and salt. Add water. Use a whisk to make a lump-free batter, like a pancake-like batter. Add sesame oil and mix. If the batter is too thick, add 2-4 tbsp of water. Mix in the vegetables and coat them properly. Make a waffle: Heat your waffle machine. Add vegetable oil to coat your waffle [...]

Korean Style Waffle2022-11-08T14:16:05-05:00

Cranberry Bread

2022-10-10T15:08:44-04:00

Cranberry Bread By Donna Green Goodman, MPH Originally posted on the Message magazine website https://www.messagemagazine.com/health/but-unto-you-i-have-given/. Print Recipe Ingredients Instructions In a bowl combine flour, and baking powder. In another large mixing bowl, cream butter and sugar. Mix in vanilla extract and cream cheese. Add milk, cranberry sauce and lemon juice. Beating on low speed of mixer, beat in flour mixture just until blended. Stir in nuts. Pour batter into pan(s). Bake at 350o for 45-50 minutes, or until a wooden pick inserted [...]

Cranberry Bread2022-10-10T15:08:44-04:00

Gingerbread Pancakes

2022-10-17T13:32:56-04:00

Gingerbread Pancakes By Jacob CaseOriginally posted on the Message magazine website https://www.messagemagazine.com/articles/gingerbread-pancakes-by-cooking-with-jacob/. Print Recipe Dry IngredientsIngredients Wet IngredientsIngredients ToppingsIngredients Instructions Pour wet ingredients unto dry ingredients and mix with a wooden spoon until fully blended in and no evidence of dry flour. On medium or low heat coat skillet with butter or cooking spray and pour ¼ cup batter onto the skillet/pan. Cook pancakes on each side for about 2 minutes on medium [...]

Gingerbread Pancakes2022-10-17T13:32:56-04:00

Donna’s Fried “Chicken”

2022-10-17T13:37:53-04:00

Donna's Fried "Chicken" By Claudia Allen Originally posted on the Message magazine website https://www.messagemagazine.com/media/whatsthemessage-ep-001-tales-of-church-and-chicken/ Print Recipe Fried " Chicken" Ingredients Broth Ingredients Breading Ingredients Instructions " Chicken": Mix together, and the result should be “doughy” and “pully.” You may not use all of the water. Feel free to play around with it in your hands. Let sit for at least an hour. It can sit longer if you are doing something else. [...]

Donna’s Fried “Chicken”2022-10-17T13:37:53-04:00

Sweet Potato Roti

2022-09-19T17:50:33-04:00

Sweet Potato Roti By Andrea Keele   “When I tried this simple sweet potato roti recipe, I texted a photo to Pearly, my cooking mentor and friend. I think she was proud of me.” Print Recipe Ingredients Instructions Cook the sweet potatoes in an oven or microwave, peel and mash while hot. Measure the sweet potato and combine in a bowl with flour. Mix with a fork, until well-mixed, then hand knead, but don’t over- knead. Roll the dough into a log [...]

Sweet Potato Roti2022-09-19T17:50:33-04:00

Carob Brownies

2022-10-10T14:54:02-04:00

Carob Brownies By Donna Green Goodman, MPHOriginally posted on the Message magazine website https://www.messagemagazine.com/whole-life/plant-powered-black-people/wellness-wednesday-its-healthy-recipe-time-carob-brownies/. Print Recipe Ingredients Instructions In a mixing bowl measure all dry ingredients. In another container, measure and mix all liquid ingredients. Pour liquid mixture into dry ingredients and mix together quickly. Add optional nuts and carob chips. Place batter into an 8×12 baking dish that has been sprayed with vegetable oil spray. Place in a 350-degree oven and bake for 30-35 minutes or until a toothpick inserted in the [...]

Carob Brownies2022-10-10T14:54:02-04:00
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